I've just realized something . . . that no matter how inane your blog might be, if you end it with a series of questions, you sound smart and introspective. I think of this as the Sex in the City syndrome: Carrie Bradshaw pecks away at her computer after some life crisis, and what does she come up with? A series of rhetorical questions for her audience. She never actually asserts anything. Yet we are all stuck with our hands on our chins going "Hmmmm, this show is amazing. It is funny, sexy, and wise. I must watch more of it."
Boy have I been fucking this up.
My inane blog could be so much cooler. With a few well-place rhetorical questions, I could even rate a bucket list or at least some readers.
I've decided to battle everything that was taught to me (and that I taught for four years) in rhetoric and composition: namely, don't EVER use a question. Express yourself ONLY in statements because questions allow the reader to intrude into YOUR argument.
But now I ask myself, why fear the reader intrusion? (see look at me go--a question already--sort of) If my reader is hella smart, then he or she is going to project his or her hella smartness on my writing as long as I don't ever state an actual opinion.
However, something in me wants to rebel against this trend (more in another post on how if you disagree with everything that is mainstreaming, you will seem that much cooler . . . and then another post on how if you are disagreeing ironically with all that is mainstream then you are so cool that you kick way ass). Relegating my writing and opinions to a series of questions is like only following the prefabricated, safe PS book club guide at the end of a trade paperback without adding any analysis and synthesis and relevance to your life. You won't own anything you read unless you mentally do the work to engage with it. Prefab questions are a cop-out, used to assuage the latent sense of intellectual inferiority that runs through our culture.
Should I have phrased that last bit in the form of a question?
I don't want to be too perverse. Deep breath. I am going to do it. Or am I going to it? Lots of questions. Lots of questions?
Why is it that we engage more readily if invited to intrude into a conversation via a series of questions (no matter how scripted and shallow they may be)?
Why don't we recognize that all writing is predicated on dialogue and needs it to thrive?
Why can't we see that we are fools to forget the above and allow an author free reign in influencing our thoughts?
Why don't we work anymore as readers to claim the text as ours?
Are we too fearful of asserting our own opinion when another is speaking with confidence?
Or is it like Taylor Mali says, it is now just uncool to actually have a real opinion?
Why did the convenience store fail to stock Cheez-Its today?
Why do I always buy the bad coffee there?
Will I ever finish The Interrogative Mood?
Why didn't Padgett Powell at least incorporate some sort of narrative into the question(able) story?
Why don't we think back at authors? Why do we need a question to make us understand that we already contain the answer?
Wait.
Let me rephrase.
We do not need prefabricated PS questions. We can think on our own.
Any questions?
The art of being Californian, it seems, is to cultivate a loose-limbed insouciance while secretly working away like a frantic ant.
--Richard Fortey The Earth: An Intimate History
--Richard Fortey The Earth: An Intimate History
Monday, May 23, 2011
My weekend (in a list)
Between Thursday and Sunday the following happened at least once but sometimes more:
Drank beer and ate free popcorn at the Lucky 13 (discovered that they had a back patio and a black and white photo booth)
Bought a waffle maker
Drove to Oakland to retrieve and drop off my cooking club ladies (the Divas)
Received a stuffed goat
Got up between 5am and 530am every morning because we couldn't figure out how to turn off the alarm clock
Watched the sunrise over the hills of Napa
Had coffee by 6am
Had champagne and/or (but mostly and) a bloody mary by 7am
Made caramelized onion and jalapeno waffles
Rode around Napa in a limo with the Divas and previously gifted stuffed goat
Took said goat to every winery we visited
Drank wine at chichi Napa wineries for free because "I'm in the industry"
Spent $250 on two (2) bottles of wine at one of the above wineries
Watched more TV than I've ever seen in my life which included but was not limited to Bring it On Again and three (3) hours of "Yes to the Dress"
Macerated strawberries
Laughed so hard that I peed my pants (in public)
Cried
Watched Bridesmaids
Ate about a zillion pounds of buttered popcorn even though I was completely and painfully stuffed from the above waffles
Ate brie baked with caramelized onion jam
Ate a pasta dinner followed by macerated strawberries with basil
Never stopped drinking
Found a water glass from Tyler Florence's Rotisserie & Wine restaurant in my purse on Saturday morning (one of the Diva's also found a jalapeno from Florence's store in hers--Sorry Tyler)
Went to a scary train and dollhouse store
Drove over the Bay Bridge for the first time
Attempted to park my giant-ass truck for an hour in San Francisco
Purchased Invisible by Paul Auster at City Lights Books
Read the above at Vesuvio's
Walked to the Ferry Building because I really wanted a samosa from the farmers' market there
Found out the market was closed
Bought a coffee at Starbucks even though I wanted a coffee at Blue Bottle or Caffe Trieste more because I needed the free wifi to find a place that sold samosas.
Walked to an Irish bar that sold Indian food
Ate Samosas back in my car while frustrated people waited for me to pull out so that they could take my parking spot
Drove south from San Francisco to Monterey on the 1
On my way out of San Francisco, drove by the Blue Bottle coffee shop on Jessie street and cried a little because there was no parking
Made regular waffles for a hungry small child as soon as I got home
Made a fava bean soup for the hell of it
It's amazing what you can get done in a day if you get up at 5am.
Drank beer and ate free popcorn at the Lucky 13 (discovered that they had a back patio and a black and white photo booth)
Bought a waffle maker
Drove to Oakland to retrieve and drop off my cooking club ladies (the Divas)
Received a stuffed goat
Got up between 5am and 530am every morning because we couldn't figure out how to turn off the alarm clock
Watched the sunrise over the hills of Napa
Had coffee by 6am
Had champagne and/or (but mostly and) a bloody mary by 7am
Made caramelized onion and jalapeno waffles
Rode around Napa in a limo with the Divas and previously gifted stuffed goat
Took said goat to every winery we visited
Drank wine at chichi Napa wineries for free because "I'm in the industry"
Spent $250 on two (2) bottles of wine at one of the above wineries
Watched more TV than I've ever seen in my life which included but was not limited to Bring it On Again and three (3) hours of "Yes to the Dress"
Macerated strawberries
Laughed so hard that I peed my pants (in public)
Cried
Watched Bridesmaids
Ate about a zillion pounds of buttered popcorn even though I was completely and painfully stuffed from the above waffles
Ate brie baked with caramelized onion jam
Ate a pasta dinner followed by macerated strawberries with basil
Never stopped drinking
Found a water glass from Tyler Florence's Rotisserie & Wine restaurant in my purse on Saturday morning (one of the Diva's also found a jalapeno from Florence's store in hers--Sorry Tyler)
Went to a scary train and dollhouse store
Drove over the Bay Bridge for the first time
Attempted to park my giant-ass truck for an hour in San Francisco
Purchased Invisible by Paul Auster at City Lights Books
Read the above at Vesuvio's
Walked to the Ferry Building because I really wanted a samosa from the farmers' market there
Found out the market was closed
Bought a coffee at Starbucks even though I wanted a coffee at Blue Bottle or Caffe Trieste more because I needed the free wifi to find a place that sold samosas.
Walked to an Irish bar that sold Indian food
Ate Samosas back in my car while frustrated people waited for me to pull out so that they could take my parking spot
Drove south from San Francisco to Monterey on the 1
On my way out of San Francisco, drove by the Blue Bottle coffee shop on Jessie street and cried a little because there was no parking
Made regular waffles for a hungry small child as soon as I got home
Made a fava bean soup for the hell of it
It's amazing what you can get done in a day if you get up at 5am.
Wednesday, May 11, 2011
Broccoli Lemon Spinach Lasagne
Just so I remember this awesome dinner I just made up after stealing a magazine (fine, it was Martha Stewart Living) from the hospital yesterday (didn't really need the magazine because I didn't follow the recipe anyway, so I sort of feel bad about the stealing part--my alien baby made me do it). I couldn't follow the other recipe because I needed to get rid of the shit-ton of broccoli my CSA is giving me. But I did steal the lemon idea from it. But really, I promise, this recipe is all me me me mine myown myself me:
Ingredients
oil
1 onion, sliced
3 cloves garlic (skins on, whole)
1 container of ricotta
1/2 c Kefir, plain
spinach leaves
basil leaves
broccoli, finely chopped
2 lemons
No-boil noodles
mozzarella, grated
parmesan, grated
Directions
Preheat oven to 400F. Toss onion slices with oil. Roast onion and garlic for 30min.
Meanwhile, thinly slice lemons, put in a pot of water. Bring to a boil. Boil 7min. Take out of water and lay on paper towels to drain (take seeds out of lemons).
When onions and garlic are done, reduce oven heat to 350F. Combine onions, garlic (squeeze out of skins), ricotta, Kefir, spinach, and basil in a food processor. Puree.
Oil casarole pan, spread the puree on the lasagna noodles and layer as follows:
noodles
broccoli
mozzarella
lemons
parmesan
Repeat layers two more times (3 total).
Bake covered for 30 min. Then uncover and broil on high for 5 min (okay, so I also stole the bake time).
Broccoli will be crunchy.
This is good. I promise.
Ingredients
oil
1 onion, sliced
3 cloves garlic (skins on, whole)
1 container of ricotta
1/2 c Kefir, plain
spinach leaves
basil leaves
broccoli, finely chopped
2 lemons
No-boil noodles
mozzarella, grated
parmesan, grated
Directions
Preheat oven to 400F. Toss onion slices with oil. Roast onion and garlic for 30min.
Meanwhile, thinly slice lemons, put in a pot of water. Bring to a boil. Boil 7min. Take out of water and lay on paper towels to drain (take seeds out of lemons).
When onions and garlic are done, reduce oven heat to 350F. Combine onions, garlic (squeeze out of skins), ricotta, Kefir, spinach, and basil in a food processor. Puree.
Oil casarole pan, spread the puree on the lasagna noodles and layer as follows:
noodles
broccoli
mozzarella
lemons
parmesan
Repeat layers two more times (3 total).
Bake covered for 30 min. Then uncover and broil on high for 5 min (okay, so I also stole the bake time).
Broccoli will be crunchy.
This is good. I promise.
Tuesday, May 3, 2011
If I Had a Bucket List . . .
Putting a lock on this bridge in Germany would be on it.
As would post-it noting someone's car like this.
And I just like this one . . . hey, it's reading! And reading in Amsterdam! For sure on my retroactive bucket list.
From GOOD.
As would post-it noting someone's car like this.
And I just like this one . . . hey, it's reading! And reading in Amsterdam! For sure on my retroactive bucket list.
From GOOD.
Labels:
1000 words,
incoherent rambles,
reading,
traveling Americans
Monday, May 2, 2011
I'm Putting this Here Because I am Definitely Going to Want to Find It Later
So there:
Covers of Leonard Cohen's “Hallelujah”
I may have a bit of an obsession . . . as apparently does everyone else.
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